Catering Menu

Appetizers

Citrus Glazed Scallops

Savory bacon-wrapped scallops served with a tangy citrus glaze.

$15

Fried Calamari

Crispy fried calamari rings served with a zesty marinara sauce.

$12

Smoked Salmon Salad

Delicate smoked salmon served on a bed of fresh greens with a creamy dill dressing.

$18

Filet Mignon

Tender filet mignon cooked to perfection, served with a rich red wine reduction.

$35

Grilled Salmon

Juicy grilled salmon fillet topped with a lemon butter sauce.

$28

Herb-Roasted Chicken

Flavorful herb-roasted chicken breast served with a side of garlic mashed potatoes.

$22

Decadent chocolate lava cake with a molten center, served with a scoop of vanilla ice cream.

$10

Classic New York-style cheesecake topped with a sweet strawberry compote.

Rich and creamy tiramisu layered with espresso-soaked ladyfingers.